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Menu
Sunday Menu
Served 12pm - 7pm
To Start
Bread and Olives (V)
£5.50
Soup of the Day with Crusty Bread (V)
£7.50
Salt and Pepper Squid with Garlic and Chive Mayo
£7.95
Nachos Sharer with Cheese, Salsa, Guacamole, Sour Cream and Jalapeño (V)
£9.95
Carvery
Large Carvery
Extra Meat and 2 Yorkshire Puddings
£22.95
Carvery Extras
Pigs in Blankets
£4.95Regular Carvery
£18.50
Carvery Extras
Pigs in Blankets
£4.95Child Carvery
£12.95
Carvery Extras
Pigs in Blankets
£4.95Beetroot and Butternut Squash Wellington (V)
*Limited dish*
£18.50
Main Course
Pork Sausages with Caramelised Onion Gravy, Mash and Veg
£15.95
Beer Battered Fish & Chips, Mushy Peas and Tartar Sauce
£16.95
Whole Tail Scampi & Chips served with Peas and Tartar Sauce
£16.95
Beef Burger, Cheese, Burger Relish, Lettuce, Tomato, Gherkin, Onion Rings and Chips
£16.95
Additional Extras
Bacon
£1.50Chicken Schnitzel in Garlic Butter, Homemade Coleslaw, Salad and Chips
£18.95
Pie of the Day with Mash, Veg and Gravy (Please ask your server for today's pie filling)
£18.95
Sides
Chunky Chips
£4.50
Cheesy Chunky Chips
£5.50
Sweet Potato Fries
£4.95
Halloumi Fries
£6.50
Garlic Bread
£4.25
Garlic Bread with cheese
£4.95
Onion Rings
£4.50
Seasonal Side Salad
£3.95
Weekly Specials
Weekly Specials
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